My friends, Chawin and Bank are leaving for UK so i decided to bake a little something something for them... since Chawin himself is also a baker, i avoid doing those regular kinda pastries you'll commonly see in a bakery shop. "Cake Bites" is then poped up into my head. Cake Bite is fun, cute, yummym and easy at the same time. sooooooo why do we wait... lets bake some yum yumm!!
Ingredients
2lb cake (any flavor you want)
follow my recipe below
1/3 c frosting (again any flavor you wished)
follow my recipe below
chocolate candy melts (compound chocolate)
pink candy melts
cute sprinkles
mini chocolate mold
plastic squeeze bottle
Bake the cake and once it is cooled, cut it up into smaller pieces
crumble the cooled cake into a laarge mixing bowl
I was so lazy to make my own chocolate frosting so I used the Betty Crocker's Rich and Creamy Dark Chocolate frosting
Bake the cake and once it is cooled, cut it up into smaller pieces
crumble the cooled cake into a laarge mixing bowl
I was so lazy to make my own chocolate frosting so I used the Betty Crocker's Rich and Creamy Dark Chocolate frosting
added the frosting into the bowl. using back of the spoon or hand, mix it all together
roll into 1 and a 1/2inch balls and place them on a wax paper. then fridge it for 10 minutes
use a double boiler technique to melt the compound chocolate. or you can just microwave it, follow the melting instructions at the back of the package.
melting chocolate :))
transfer the chocolate coating to a plastic squeeze bottle
use the squeez botte to fill the mini chocolate candy mold
roll into 1 and a 1/2inch balls and place them on a wax paper. then fridge it for 10 minutes
use a double boiler technique to melt the compound chocolate. or you can just microwave it, follow the melting instructions at the back of the package.
melting chocolate :))
transfer the chocolate coating to a plastic squeeze bottle
use the squeez botte to fill the mini chocolate candy mold
working quickly, place a rolled cake ball into the coating and slowly push the cakeball down until the pressure cause the chocolate coating force it way up to the mold
fridge it for 10 min then remove the mold off the cake ball
now melt the pink candy melts
holding the bottom of the cakebite, dip the top in the melted pink candy until it met the edge of chocolate coating.
sprinkle in
decorate as you wished
fridge for 10 minutes and then already to eat !!
fridge it for 10 min then remove the mold off the cake ball
now melt the pink candy melts
holding the bottom of the cakebite, dip the top in the melted pink candy until it met the edge of chocolate coating.
sprinkle in
decorate as you wished
fridge for 10 minutes and then already to eat !!
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