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the recipe is the almost the same as Italian Malt Cake http://sweetscheme.blogspot.com/2010/11/italian-malt-cake-coffeewhite-malt.html
I changed only the flavor ingredients
-add in 20g of cocoa powder together with the dry ingredients
-from 40g of whitemalt to 40g of chocolate milk
On the sauce is pretty much the same too but I add in 60g of dark chocolate melted with 20g of cocoa powder and 20 more grams of sugar
On the sauce is pretty much the same too but I add in 60g of dark chocolate melted with 20g of cocoa powder and 20 more grams of sugar
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